居酒屋　フローム　仁弥

Specials

Garlic baguette with mozzarella cheese♪ The most popular in the takeout category!
¥ 780
No. 1 in the popularity rankings! Italian mozzarella cheese sandwiched between soft French bread, baked in the oven, and topped with a generous amount of homemade garlic sauce! Break the bread in half and dip the cheese side into the sauce before enjoying! Once the staff confirms that the cheese has stretched to 1 meter, we'll give you a free Garibake!
Grilled cod collar. Fatty and delicious! You'll even want to suck on the cartilage! Available for takeout.
748 yen(Tax included)
A festival where all 90 kinds of takeout dishes are OK♪ This is only for a limited time, so don't miss out★ We have a wide selection of dishes, including horse sashimi from Kumamoto, medium fatty tuna from Nagasaki, seared red chicken from Miyazaki, chicken nanban, and more.
Three kinds of rare tuna delivered directly from the market!
1380 yen
Our store stocks at the Sapporo Central Wholesale Market every morning at 6am!

There is a spacious tatami room at the back of the store.There is a partition with a shikiri.Ventilation will also be carried out on an hourly basis.It is possible to rent the venue exclusively for banquets.A maximum of 28 people can enter.
20 large counter seats that are designed to surround the kitchen area.We will reduce the number of seats to 12 with social distance and aim for a safe izakaya with intervals! You can eat and drink with confidence by setting up a tsuitate partition.Conversation with staff is fun even when alone
Yakitori Sashimi Ankake Yakisoba Garlic bucket etc. There are 90 kinds of menus that you can take out.The spacious small seats on the 1st floor and the private karaoke room on the 2nd floor of Jinya are also fully equipped with partitions.Immediately behind Exit 2 of Misono Station

いざかやふろーむじんや

Address
北海道札幌市豊平区美園７条６－３－２４
Access
It is a 1-minute walk from Misono Subway Station, just behind Exit 2.Kaneko Building 1F and 2F
Phone number
011-822-2422
Business hours
Monday - Saturday, the day before the holiday: 17: 00 - 0:00 (cooking LO 23: 30 drink LO 23: 30)
★ We are taking out 90 kinds of all menus !!
We also take preventive measures.Tsuitate partitions are installed on all seats on the 1st floor counter, tatami room, and 2nd floor.
Smoking is allowed on the first floor.Non-smoking seats on the 2nd floor (with smoking booth)
Hours to contact restaurant
15:00~
Regular holiday
Sunday and holidays
Related pages

Cancellation policy
[For course reservations] 20% of the course fee (per reservation) will be charged from 22:00 on the day before your visit.
Please cancel or change your reservation before the deadline.
Average amount spent
Dinner: 3001 - 4000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB）
Electronic money
available（WAON, nanaco）
QR Code Settlement
PayPay
Comments concerning price
You can use PayPay ♪ We cannot use less than 500 yen!

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private roomOrder by mobile device
[Accounting process]
Enable to make payment in a non-contact manner
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service

Smoking/non-smoking
Separated smoke (with partition)
Small rise on the 1st floor and smoking at the counter.The second floor seats are non-smoking, but smoking is owned.
Smoking Room
Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Total number of seats
70 seats (1st floor tatami room, 1st floor counter, 2nd floor private room combined number of seats)
Maximum seating capacity
60 people (1st floor tatami room and 2nd floor karaoke room reserved)
Private rooms
There（Private room with karaoke on the 2nd floor up to 35 people）
Tatami mat rooms
There（1st floor tatami room, all seats are equipped with a tsuitate partition for 30 people）
Low tables with holes in the floor for legroom
None
Counter seat
There（20 seats are all 15 seats with a tsuitate partition installed）
Sofa seat
None（There is rental space on the 2nd floor）
Terrace seat
None
Chartering
Unavailable（Charter OK consultation required）
Great nighttime view seat
None

Wi-Fi
There
Accessible
None
Parking
There（5 pieces）
Karaoke facility
There
Band performance
No
TV / Projector
There
English menu
None
Additional services / Equipment
Counter 20 seats Small rise 30 seats 2nd floor karaoke private room 35 seats

All You Can Drink
There（For banquet courses）
All You Can Eat
None
Alcoholic beverages
Cocktail enrichment、Shochu fulfillment、Enriching sake、Wine fulfillment
Bringing children
Welcome with children（There are chairs, tableware and toys for children）
Wedding party / After party
2nd floor private room with party room with karaoke
Special occasion / Surprise option
Yes
Live performance
None
Pets allowed in
No
Comments
Introduced touch panel ordering equipment Infection prevention measures implementation store Completed with 10 disinfectant solutions